Rapture is a raw balsamic vinegar that is double fermented with california zinfandel grapes and ripe triple crown blackberries. Rapture is lovingly crafted on a nutrient-dense, family-run farm in california’s central coast. Enjoy with salads, marinades, mozzarella and tomato, crusty bread, bbq, peaches and summer fruit. Pair it with Brightland's awake, ardor, alive.