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JACOBSEN SALT - SALTY HAZELNUT CARAMELS BOX
For a limited time only!
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
For a limited time only!
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
$3.50
Original: $10.00
-65%JACOBSEN SALT - SALTY HAZELNUT CARAMELS BOX—
$10.00
$3.50Description
For a limited time only!
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee. Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.
